Our wet dishes are hearty favourites including some of our top cuts of meat, pre-prepared with a range of sauces and ingredients bringing to life a selection of dishes from all over the world.

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Beef-Bourguigon

Beef Bourguigon

Slow-braised beef, red wine, and bacon infused casserole full of robust flavour.
Beef-Stroganoff

Beef Stroganoff

Strips of beef cooked in sour cream with mustard and whole button mushrooms.
Veal-Goulash

Veal Goulash

Sweet paprika spiced veal with root vegetables and capsicum.
Lamb-&-Lentil-Masala-

Lamb & Lentil Masala

Blend of garam masala-spiced lamb with exotic flavours and green lentils.
Butter-Chicken

Butter Chicken

Roasted pieces of tandoori chicken simmered in a creamy, mild butter sauce.