To complement our fresh meat selections we assure our clients are given plenty of choice when it comes to selecting handmade gourmet sausages. From decades of listening to the tastes and requirements of our foodservice clients, we have completed our quest to perfect our extensive range and skill in hand preparing the highest standard of sausages. From universally renowned, authentic recipes and combining these with state-of-the-art technology we are able to produce the finest, best-tasting selection of artisanal sausages, with desired textures and solid, clean flavours.
Fresh, blanched or smoked, our sausages are handmade daily, from the very best produce driven ingredients.
Fresh, blanched or smoked, our sausages are handmade daily, from the very best produce driven ingredients. Selections like Pork & Fennel, Merguez, Black Pudding, or Chorizo to name a few. Made with the finest fresh herbs, our selection of gourmet and traditional sausages will end your search for the perfect item to add an inspiration of flavour to your menu. In addition to our traditional-style sausages, we often offer an ever-changing array of other variations, including game sausages and unique seasonal varieties.
Part to providing an invaluable resource for our foodservice clients, we are happy to create your own custom specialty should you have a unique product or size in mind. Using the freshest hand selected lean meats with natural casings, stipulated texture coarseness and lard content, promising a natural sausage with a unique flavour.