Haverick Meats

Award Winning Restaurants

We supply many one-, two-, and three-hat restaurants across Australia. We are committed to providing a customer service level that is unmatched in the industry because we measure our success, by the success of our customers. Haverick Meats’ passion for excellence relies on sourcing the best for the best restaurants that exist, from our team of highly skilled buyers that are committed to sourcing the finest meat, game, poultry and smallgoods products available throughout all the seasons, across the country. We have spent years cultivating the most sought after, highly trained master butchers in Australia. Butchers that are experts in cutting and packing for the most demanding kitchens. They are committed to each customer, each order, and each product – dedicated each and every day.

The universal culinary society that we live in today, has created the desire for more adventurous menus. This adventurous spirit is reflected not only in award winning, but all restaurant segments. Consumers are becoming increasingly savvy, expecting the latest dining trends, where restaurants need to be one step ahead. These are the paramount reasons for chefs and operators to truly understand the basics of the major protein categories, be familiar with the supply chain and to understand industry issues. Informing clients of the latest trends or accommodating to their every requests such as implementing custom aging requirements or cutting specifications, we are always here to provide consistent seamless supply.

Many of our high profile clients use our impressive in-house test kitchen facilities for cooking selected meats from our extensive range. By offering this service to our clients, we are able to taste, cost and develop new ideas from new products, together, for upcoming menus. To help restaurants with limited cool room storage, we manage a Just-In-Time, logistics system allowing us to efficiently supply any consistent product volume with minimal lead-time across Australia.

Haverick Meats is able to assist and support these restaurants in a way no other food service supplier can. From sourcing and customising unique products from around the country, through to assisting with menu planning, we position ourselves as partners with our clients to provide extensive service and support to complete their menu requirements. Our expertise covers the whole spectrum of meat products, including all-traditional and specialist lines, enabling us to supply in accordance with any preparation requirements you may have. So our goal is to give you the facts and information that will assist in making the right purchasing decision. Take advantage of our stock of the world’s finest produce sourced from Australia and around the globe.